Dry-Aged Steak

dry-aged-steak-14Our steaks reflect the highest degree of marbling for optimum tenderness, juiciness and flavor. Our dry-aging process further intensifies the texture and flavor before we create the final magnificent cut you'll savor. Only the finest steakhouses in America take the time to delicately craft this mouth-watering masterpiece.

Jim's Steakhouse is proud to be one of the only establishments in Central Illinois that provides its customers with dry-aged steak!